Cod with garlic baby eels and prawns

Fish30 minutes2 people325 calories
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By Alicia tomero

Cod with garlic baby eels and prawns

Do you like fish? Even if it doesn't seem like it, Fish can have infinite recipes and this cod with garlic baby eels and prawns is an ideal way to enjoy it without complications.

In a frying pan we will make the fish practically grilled. In another pan we will cook the baby eels with garlic, since it offers a rich and intense flavor.

Then we plate it and accompany it with some cooked prawns. Each bite of cod will be accompanied by these delicious baby eels and part of the shrimp, it will be delicious.

Hake with garlic baby eels and prawns

Print recipe

Enjoy this cod dish with a delicious accompaniment: garlic baby eels with cooked prawns.

Hake with garlic baby eels and prawns
  • Alicia tomero
  • Kitchen: Spanish, International
  • Recipe type: Fish
  • Calories: 325
  • Rations: 2
  • Preparation time:
  • Cooking time:
  • Total time:

Ingredients

  • 4 cod fillets
  • 1 small package of baby eels
  • 4 cloves of garlic
  • Olive oil
  • 6 cooked prawns

Preparation

  1. In a non-stick frying pan, add a small splash of olive oil. Heat it and when it gets hot, add the cod filletsWe brown them on both sides.

  2. While we make the baby eels, we peel the 4 cloves of garlic and we fillet them. In a medium frying pan we add some 30 g olive oil and heat it up. When they start to brown, add the baby eels and mix. Let it cook for 3 to 4 minutes, stirring occasionally.

  3. We peel the cooked prawns. If they are raw, we cook them in water with a little salt for about 3 minutes.

  4. We plate the ingredients: we place the cod fillets on the plate and accompany it with the baby eels with garlic. We decorate with several cooked prawns.


Discover other recipes of: Recipes, Fish Recipes

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