Tuna empanadas in the shape of an envelope

Envelope-shaped dumplings

We are going to prepare some tuna patties fun for their shape and delicious for the dough and filling.

The mass is practically like bread doughIt is made with water, flour, fresh yeast and a little oil. The filling is very simple because it is raw. To prepare it you only have to mix the ingredients.

If you don't feel like giving it that envelope shape You can make them in the traditional way, forming discs with the dough and making half moons.

More information - Mini angel hair dumplings


Discover other recipes of: Starters

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