Ascen Jimenez
Hello everyone! I am Ascen, passionate about cooking, photography, gardening and, above all, enjoying time with my five children! I was born in sunny Murcia, although my roots have a touch of Madrid and Alcarreño thanks to my parents. When I was 18 years old I ventured to Madrid to study Advertising and Public Relations at the Complutense University. It was there where I discovered my passion for cooking, an art that has since been my faithful companion and that led me to become part of the Yela Gastronomic Society. In December 2011, my family and I embarked on a new adventure: we moved to Parma, Italy. Here I discovered the gastronomic richness of the Italian "food valley". In this blog I enjoy sharing the dishes that we cook at home and that children like so much.
Ascen Jimenez has written 703 articles since January 2017
- May 09 Easy banana cake with yogurt
- Apr 30 Gluten-free rice cake
- Apr 12 Potato croquettes with tuna
- 28 Mar Rice pudding fritters
- 22 Mar Yogurt cake with flour and cornstarch
- 12 Mar Chicken with cabbage and fries
- Jan 31 Sliced ​​bread with buckwheat
- Jan 24 Bread balls for an appetizer
- Jan 20 Spaghetti with sausage, pork loin and cooked ham
- Jan 17 Cream muffins with orange aroma
- 08 December Cauliflower and potato side dish
- 21 November Coffee and cottage cheese cake
- 12 October Banana and honey bread
- 26 September Special oriental chicken for children
- 19 September Apple rings with crumble
- 29 July Yogurt with plum and apple compote
- 19 July Apricot jam in Thermomix
- 15 July Green beans with tomato dressing
- 27 June Wheat salad with tomatoes and shrimp
- May 27 Zucchini quiche with sour cream