Yes, in 5 minutes we have time to prepare the cake batter and bake it. Thanks to the microwave and a quick measurement of the ingredients by tablespoons we will have a chocolate cake in an easy way and without too many professional pastry secrets. Ideally, do it in a mug or a cup of coffee with milk from the breakfast ones, the tall and wide ones, suitable for the microwave, clearly.
One tip: when you fill the mug with the batter, fill it halfway. Otherwise, the force of microwave cooking can cause the cake to go to the drain as it overflows from the cup.
Chocolate sponge cake in 5 minutes, in the microwave
Do you want a quick and easy dessert to make? This Chocolate cake in 5 minutes, in the microwave will surprise you
and does not stick to the container or does not come off before being done?
Hello, we precisely say that we fill the cup with dough halfway, to prevent it from spilling out. It is also important not to exceed the power mentioned so that the baking of the cake does not take too much force.
Regarding whether the dough sticks or not, you can grease the cup with oil and flour.