We continue our streak of Easter recipes. This time we will prepare the traditional fried donuts, whose dough we will make with the Thermomix machine. We will get a finer and fluffier texture in the donuts thanks to the perfect kneading provided by this kitchen robot. How can we get some fried donuts different from the traditional ones?

Adding spices and aromas that are not common in the recipe: vanilla extract, a little nutmeg or cloves, the peel of other citrus fruits other than lemon and orange... Do you already know what you are going to put on them? Tell us!

Fried donuts in Thermomix, we already have dessert for Easter

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Ángela

Rations: 20

Ingredients

The skin of half a lemon,
the orange peel
150 gr. sugar
2 organic eggs L
150 ml. orange juice
150 gr. Of olive oil
600 gr. pastry flour
1 sachet of 16 gr. baking powder
a pinch of salt
low-acid olive oil for frying
dusting sugar

Music

To start, we pulverize the sugar. Pour it into the Thermomix glass and program for 30 seconds and at a progressive speed of 5 to 10. Then add the orange and lemon peel. We also program for another 30 seconds.
We prepare the dough itself. Add the eggs, orange juice and oil to the glass. We program 20 seconds at speed 5. Now we add the flour, the yeast and the salt. We close the glass and bind the dough programming for 1 minute at spike speed.
Pour the dough into a bowl, cover it with transparent film or a cloth and let it rest for 20 minutes. After time, we will form the donuts. It is preferable that we anoint our hands with oil. We are forming balls the size of a walnut and press in the center with the finger to obtain the shape of a donut.
We heat plenty of oil in a deep frying pan to fry the donuts. To eliminate the flavor of the oil, even if we use it with low acidity, we can "fry" a lemon peel for a few seconds before starting to cook the donuts. Once the donuts are golden brown, drain them on kitchen paper and coat them with sugar.

In Recetin: Wind fritters filled with pastry cream, with Easter just around the corner