Salmon is always a perfect starter for any occasion . And if I tell you that these salmon rolls, besides being delicious, only take five minutes to prepare, I'm sure you'll love them even more.
We'll only use three ingredients : salmon, cream cheese, and aromatic herbs. These herbs are important because they'll both decorate and add flavor. I've used fresh oregano, but dill is also fantastic.
We've included a link to another rolled salmon recipe that's also delicious: Smoked salmon rolls, roll them up!
You can use smoked salmon even in day-to-day preparations. A clear example is this pasta with salmon.
Salmon rolls with cream cheese
A very easy to prepare and delicious appetizer.
- ascen jimenez
- Kitchen: Modern
- Recipe type: snacks
- Rations: 4
- Preparation time:
- Cooking time:
- Total time:
Ingredients
- Smoked salmon
- Cream cheese
- Oregano, dill or other aromatic herb
Music
Remove the smoked salmon and separate each of the slices.
Once we have them separated, we open the cream cheese (Philadelphia cheese can be used), and put a little Philadelphia cheese on each salmon plate.
Now we are rolling each plate, forming small rolls.
We cut them with a serrated knife to get small bites.
To decorate and add flavor, place a leaf of oregano or a little dill on each roll.
